Evening meals...

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A two course set evening meal is generally available for our resident house guests three nights a week. Jason does the cooking and likes to offer the best of home-grown, local and regionally sourced produce. On Friday and Thursday nights he cooks exclusively for you, local or Cornish fish on a Friday and West Country rib eye steak on a Thursday. Monday night is Curry Night and popular with guests, locals and visitors alike. 

As a guide, main course prices range from £19.50 to £27.50 and puddings are £8.00. We are licensed and offer a selection of carefully chosen wines, beers and spirits to complement the food we serve. So take time to enjoy a local aperitif on the deck followed by a glass of wine or beer with your meal.

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​Dining in...
Dine in our light and airy conservatory or al fresco in the fresh air. 

Dining out...
On other nights, dine out at The Seven Stones Inn, Adam's Fish & Chips, Karma hotel or Little Arthur Bistro.