Breakfast...
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Every morning at Polreath, you can look forward to a hearty breakfast cooked for you by Jason, fresh to order.
To start, choose from vanilla infused prune compote topped with Cornish natural yogurt or porridge with thunder and lightning. Follow with our full English breakfast or maybe something simpler. Poached eggs from our own hens served with pan fried dry cured back bacon is a definite favourite with our regular guests. Breakfast is served from 8am until 9am in our light and airy conservatory, or on warmer mornings, al fresco! |
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Bread...Jason's homemade bread is a real hit with our regulars - delicious topped with Cornish butter, Seville orange marmalade or raspberry conserve.
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Eggs...Where possible your breakfast eggs are supplied by our resident brood of chickens.
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